Green salad with molasses and dried fruits
Green salad with molasses and dried fruits

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, green salad with molasses and dried fruits. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple, Pecan & Feta Green SaladAlaska From Scratch. In a large salad bowl, mixed together mixed greens, mushrooms, zucchini and fruit. In a jar combine the dressing ingredients; cover and shake until combined.

Green salad with molasses and dried fruits is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Green salad with molasses and dried fruits is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have green salad with molasses and dried fruits using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green salad with molasses and dried fruits:
  1. Prepare 1 lettuce
  2. Take 1 carrot
  3. Prepare 30 gr dried unsweetened fruits (raisins, appricots, pinapple, cranberries etc)
  4. Make ready 1 t.s. pine nuts
  5. Make ready 50 gr kefalotyri cheese or gruyere
  6. Take 0.5 t.s grape molasses
  7. Take 1 t.s balsamic vinegar
  8. Get 30-40 ml olive oil
  9. Make ready salt

Spinach salad with blue cheese, walnuts, and dried cranberries. Use alternative nuts and dried fruit to customize to your own taste buds. What better thing to do than to combine them together! Arugula and Halloumi Salad with Pomegranate Molasses Dressing.

Steps to make Green salad with molasses and dried fruits:
  1. Chop lettuce and carrot. Put them in a bowl.
  2. Add the fruits, the pine nuts and the cheese.
  3. Make a dressing with the molasses, vinegar and olive oil. Pour the dressing over the salad.
  4. Add salt as you wish!

At the Fillmore Street location of Troya Mediterranean Kitchen in San Francisco, featuring Turkish-inspired food, chef Philip Busacco uses halloumi cheese as a canvas for this salad, swapping in other fruits, greens, and kinds of fruit. RECIPE: Homemade Pomegranate Molasses - Green Prophet. The Middle-Eastern pantry staple can be This Fried Halloumi Salad with Baked Pomegranate Molasses Grapes is fuss free and simply Mandarin Pomegranate Spinach Salad is a festive colorful fruit filled salad that's perfect for holidays. This is a true fall salad; the dressing is homemade from beets and cranberry juice and the salad includes pomegranate seeds, homemade French bread croutons, and To make the salad: In a large bowl, toss the greens with the croutons and one-quarter of the dressing. The dried fruit cooks down to a near paste and caramelizes, adding a lovely depth both to the meat and the sauce.

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