Ranch Squash Casserole
Ranch Squash Casserole

Whats up everybody, this time we provides you with ranch squash casserole recipes of dishes which can be straightforward to know. We are going to share with you the recipes that you are searching for. I’ve made it many times and it is so delicious that you just guys will like it.

HIDDEN VALLEY RANCH SQUASH CASSEROLE recipe by Patsy Allen - Genito Presbyterian Church, is from , one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. This Ranch Chicken Spaghetti Squash Casserole is delicious, flavorful, and full of veggie goodness.

Ranch Squash Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Ranch Squash Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have ranch squash casserole using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ranch Squash Casserole:
  1. Prepare 1 1/2 lb Yellow Squash
  2. Prepare 8 oz Softened Cream Cheese
  3. Prepare 6 tbsp Sour Cream
  4. Take 2 tbsp Softened Butter
  5. Prepare 1 tsp Salt
  6. Make ready 1 tsp Ground Black Pepper
  7. Get 1 tsp Dried Parsley Flakes
  8. Make ready Topping
  9. Make ready 1/4 cup Panko Bread Crumbs
  10. Get 2 tbsp Extra Virgin Olive Oil

Layer more squash and repeat sprinkling. Add a few Tbsp of butter. Many think that Southerners prefer their vegetables smothered in butter, cream, and cheese. That especially holds true for yellow squash, which more often than not is at the center of the classic squash casserole.

Steps to make Ranch Squash Casserole:
  1. Preheat oven to 350°F. Use a mandolin to slice yellow squash into 1/4-inch thick slices.
  2. Add squash, cream cheese, sour cream, butter, salt, pepper, and parsley to mixing bowl and stir until mixed thoroughly.
  3. Pour mixture into 9x13 baking dish. Top with Panko bread crumbs, then drizzle extra virgin olive oil over entire top.
  4. Bake at 350 for 30 minutes, then increase temperature to 500 and bake 5 minutes or until bread crumbs have turned a golden brown.

While we love the squash itself, it is the creamy sauce (made from cheese, mayonnaise, and eggs) and crunchy, buttery crack topping that keeps us coming back for seconds. Squash casserole is pure comfort food. When you're in the kitchen prepping one, you do as your mother did, and you prepare another. Mama would make an extra casserole to have on hand for enjoying on a later day, or for serving at a celebratory occasion. Your mother made another to bring to a friend or a neighbor.

Above is how to cook ranch squash casserole, very simple to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking can be scrumptious. There are many recipes which you can try from this website, please discover what you want. When you like this recipe please share it with your friends. Completely happy cooking.